Showing posts with label davao. Show all posts
Showing posts with label davao. Show all posts

12 December 2012

Chicken wings

Chicken wings or Buffalo wings would be good either as an appetizer, bar chow or even part of the main course...

Among the chicken wings here in Davao, for me, there is one that stands out...not only because of the taste but also because they are served whole...the whole wing...from the tip up to joint before it connects to the breast...

This is Yellow Cab's Hot wings...spicy, juicy, greaseless...usually without a dip but with the blue cheese dip it is awesome!


But if there is one Buffalo wings that will rival the Hot wings, it is Don Henrico's Buffalo wings, wish that they make a comeback in Davao City.



Ristorante Spirale...Best Value Italian Cuisine

Italian cuisine is among my top food favorites....

Davao City has quite a number of Italian restaurants and Spirale gives a lasting impression which will definitely make you look forward to a next visit.

Marinara Bianca with Linguine is a must try...noodles cooked al dente with baby clams, fish, shrimps and squid in a white wine-olive oil base which will leave you speechless after...


The Polpette Spaghetti offers a unique flavor that will linger in your mouth.  The Polpette (marble sized Italian meatballs) is tender and tasty in a tomato sauce base...there is a burst of flavors with every bite.


Below is Pomodoro Spaghetti.  The tomato, basil and garlic combination is heavenly!


Another must try is the Vongole Ai Chorizo (with spaghetti)...the baby clams and chorizo combination in a tomato, garlic and basil sauce...excellent!


Ristorante Spirale lives up to its monicker as the Best Value Italian Cuisine.




The Bistro Selera Experience


I know my way in the kitchen…i know how to cook…and most of all…I love to eat
One place that will make you come back for more is Bistro Selera in SM Lanang
Their best dish for me is the crispy pata…the best among all the CPs I have ever had.

The skin is crackling and crispy…meat is tender and cooked evenly.
Other dishes worth mentioning:
The sinigang na baboy was superb!  The broth was nicely done with generous servings of vegetables and the pork was lean with just thin fat layers.

The suha salad is definitely Davao!  It had good blend of flavors which explodes in your mouth.

The binukadkad na tilapia is a different way to present a deep fried tilapia…greaseless deep fried delight!

Each time I dine in Bistro Selera, I always forget that I am on a no rice diet!